I never saw this type of CNY kuih until I saw people post in facebook... Grab a simple recipe from google search... 4 ingredients to be ready, no proper step to follow and the most important is yummy... (^o^)v
Until 24 years old just know exists this kuih is really too late... Yup... me already 24 years old and this year is my rabbit year... Wish everyone chinese new year and healthy forever... Really rich is useless... Healthy is the best...
糖粉 40 g
特幼粉 80 g